Tre Ragazzi is a modern Italian restaurant by Anthony and Kayla Lazzara, the duo behind award-winning
Anthony’s Chophouse and
3UP Rooftop Lounge. Inspired by the bold, sun-soaked energy of Italy’s coast, Tre Ragazzi blends elevated seafood with house-made pasta in a lively, bar-driven setting, where the kitchen is also part of the show.
Guests will watch pasta crafted in real time, sip and socialize over cocktails, and step into an atmosphere designed to be seen, heard, and tasted. With its playful yet polished edge, Tre Ragazzi delivers a sophisticated culinary experience that feels new, energetic, and entirely its own, setting a new standard for Italian dining in Indiana.
